Let us talk about the African Mango clinical studies, to give you some hard facts. As you probably know, there is always a new and remarkable diet supplement exploding on the market to keep us believing that there is a miracle substance to eliminate unwanted pounds and inches.
Most products are nothing more than vitamins or minerals that our body consumes to begin with but on a larger scale. This is not to say that new findings cannot help us in our goal to stay healthy and fit but investigation into the claims and digging into the facts is always necessary. The African Mango Clinical Studies is one such example that lets you form your own opinion on this latest weight loss supplement.
African mango, or Irvingia Gabonensis is a mango-like fruit that bears nuts that are rich in fat and protein. They are produced by the natural growing Invirgia tree located in Southeast Asia and West Africa. Scientific testing has proven that Irvingia Gabonensis or IG contains 14% fibre, 26.4% carbohydrate, 50% fat, 7.5% crude protein and 2.3% ash. Further, in a 2005 placebo-controlled study conducted by Ngondi JL, Oben JE, Minka SR at the Nutrition, HIV and Health Research Unit of the University of Yaounde I located in Cameroon, many interesting facts related to weight loss were found.
The African Mango Clinical Studies began with 40 subjects with a median age of 42.4 years. 28 of the subjects were given 1.05 g of IG three times per day while the remaining 12 subjects were given a placebo three times per day. The study was conducted over a 30-day period and all subjects were placed on a normal calorie diet with calories recorded on a weekly basis. At the completion of the study, the placebo group experienced a .41% loss of body weight while the IG group showed a weight loss of 2.37%. Measurements were also taken of LDL-cholesterol, triglycerides and HDB-cholesterol. While the placebo group had no change in these blood lipid counts, the IG subjects saw a major decrease in the LDL-cholesterol and triglycerides and a rise of the HDL-cholesterol.
A similar test was conducted in 2009 only more advanced and was studied by Ray Sahelian, M.D.,a respected physician from Los Angeles, California. Dr. Sahelian is noted for his evaluation of supplements and these African Mango Clinical Studies can be found in the 2009 online journal of Lipis in Health and Disease. 102 obese patients participated in a study that was concerned with weight loss and the regulation of metabolism.
The group was equally divided with one group receiving a placebo and the other group 150 mg of IG extract 30-60 minutes before
The body fat, body weight and circumference of the waist were lowered significantly with no change in diet, exercise, daily activities or any other supplements except for the African Mango extract. In addition, the adiponectin and leptin levels, C-reactive protein, blood glucose and total cholesterol were found to be at much lower and more manageable levels. Since the clinical trials of 2005 and 2009 shown here, there have been numerous studies with similar results.
The first recorded use of the African Mango was 200 years ago when the Nigerian Benin army was fed the nuts for nutrition. The residents of Africa and Southeast Asia consume the fruit to ward off hunger and also use as oil in cooking and for medicinal purposes. It has just been in the past ten years that this wild growing wonder has reached the Western world. In combination with a good exercise program and sensible eating habits, IG has been proven to be an excellent supplement in more ways than one.
Due to the rigorous and time consuming studies of African Mango Clinical Studies, Westerners now have a product that has been proven to lower blood pressure, lower bad cholesterol levels while increasing good cholesterol levels, provide natural fiber to keep toxins flushed and balance hormones and metabolism. The end result that is noticed, however, is the natural appetite suppression and the loss of weight and inches.
These African Mango Clinical Studies are only applicable to a product that uses actual irvingia gabonensis!
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